Back on the mainland, I threw a pretty wild Super Bowl party. Word got down to the bar that I was serving dishwasher trout. The bar lost half their business for the last quarter. Ooops. Let me tell you about dishwasher trout. I first deboned the trout. Then I wrapped it in foil. Works great in a dishwasher, unlike a microwave. I added Worchester sauce first, some lemon, then wrapped it all up and stuck in the dishwasher on full cycle, minus the soap. It was the best trout I’d ever tasted. The meat fell apart. Hmm. Yum yum. Any fish would work.