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Healthy Eating

A new report calls the current sodium guidelines into question READ›

Selenium, used to reduce your chances of getting cancer, may boost your blood cholesterol levels READ›

Why calcium is important, plus easy ways to obtain it in your diet READ›

TV anchors Mika Brzezinski and Diane Smith reveal how they wrestled with their food compulsions READ›

The trillions of microbes that live in your body have an influence on your state of mind READ›

Some stomach bacteria may contribute to obesity, studies show READ›

What staffers nosh on when we’re afraid of packing on pounds SEE SLIDESHOW›

Losing weight is a healthy start. Here, more options READ›

FEATURED STORIES Sort by:

Title	Author	Newest
Your Brain-Boosting Menu	by Donna Fennessy	Jun/01/2010
Your Best Body Ever: Meal Plan and Recipes	by Pamela Peeke	Jan/08/2010
Yo-Yo Dieters, Don’t Give Up Weight-Loss Hope	by Lesley Kennedy	Aug/19/2012
Why I Don't Cook--Even Though I Watch the Food Network	By Joanna Trusdle	Jul/14/2009
Why Are the Simplest Health Habits so Hard?	Meryl Davids Landau	Jun/23/2009
Who’s Sabotaging Your Diet? Your Loved Ones	by Lesley Kennedy	Apr/03/2012
Whittle Your Middle Tips: Week 5	by the MORE Health Editors, Nan Cohen and Cathy Garrard	Feb/17/2010
Whittle Your Middle Tips: Week 4	by the MORE Health Editors	Feb/08/2010
What to Eat After Exercise	by Elizabeth Devita-Raeburn	Apr/01/2010
What if I Can't Lose Weight?	By Joan Raymond	Aug/20/2009

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