In a world full of rainbow-colored foods, it's easy to run to artificial dyes to get the perfect hue. But Kristen Bell's rainbow grilled cheese recipe uses all natural dying techniques to get a gorgeous looking sandwich.
I don't know who's in their Rolodex, but goats are getting great PR lately. Once overshadowed by their bovine brethren, goats and their almighty utters are now stealing the spotlight and changing the face of dairy. And cheese is only the beginning; from goat-milk lotions to ice cream to shampoo for your dog--there's a goat-milk product for everyone. Check out what this bearded barnyard superstar has to offer and learn why we've gone gaga for goats.
Being a college student is basically synonymous with being broke. But never fear, young academics, as plenty of big shopping names and brands are keeping you in mind when it comes to special discounts!
Around last call at the bars is when the talk starts. Someone mentions that 24-hour diner down the street and before you know it, you're halfway through a plate of french fries, hoping the carb overload will soak up some of the drunk. I'm not sure what propels us toward high-calorie food after a night of high-calorie beverages, but I do know that most of us tend to base our late-night eats on the same three factors--convenience, cheapness, and the greasier, the better. In the light of day, these choices might make us feel bad about ourselves (and worried about our cholesterol levels), but when the drunken munchies hit, all bets are off.
Dessert is always one of the best parts of a wedding, but lately, couples are proving that the dessert doesn't necessarily mean a traditional cake. Here are 16 mouthwatering and unconventional wedding desserts that are sure to satisfy any sweet-tooth!