Becoming a Wine Bar Owner
When Beth Lemke lost her tech job to the recession, she found the confidence to do what she’d long dreamed of: open a wine bar.
By Julie Halpert
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Beth Lemke, owner of A Grape in the Fog wine bar, in Pacifica, California
Photograph: Photo by Aya Brackett
First Published October 17, 2011
Comments
I'd love to have a wine bar.
I'd love to have a wine bar.
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